Moist Chocolate Cake

serves 10 -12

2 cups sugar
2 cups flour
1 cup coca
1 tsp. baking powder
2 tsp. baking soda
1/2 cup oil
1 cup boiling water
1 tsp. vanilla
2 eggs
1 cup milk
Put all ingredients in bowl and mix well, batter is runny. Bake in greased (bunt, sheet cake or two 8 or 9 inch layer pans) at 350 degrees for 30 - 40 minutes.

Cool and frost with:
Creamy Cocoa love Icing

2 2/3 cups sifted icing sugar
1/3 cup cocoa
1/3 cup butter
3-4 tbs.. milk
Sift sugar and coca together. Add butter and milk. Stir until blended.